The Skinny on Fats and Oils
Ask the average American what they know about saturated fats and cholesterol and they will tell you simply that they’re bad for you and are the main causes of heart and other degenerative diseases. One would think, with the collective wisdom, that there is nothing good that can come from saturated fats and cholesterol. But – is it true? You may be surprised to find out that including some saturated fats and cholesterol in your diet is actually ESSENTIAL for your good health.
Did you know that saturated fats:
• Make up at least 50 percent of our cell membranes, providing essential rigidity and strength
• Enhance the immune system
• Help incorporate calcium into our bones
• Some have antimicrobial properties that protect us against harmful microorganisms in our digestive tracts
And cholesterol:
• Contributes to cell membrane rigidity and strength, just as saturated fats do
• Is used to make hormones that help us deal with stress, as well to make sex hormones
• Is converted to vitamin D, essential for proper growth, healthy bones, a healthy nervous system, muscle tone, and proper immune system function
• Is used to make bile, needed for digestion of fat in our foods
• Acts as an antioxidant, actually protecting us against cellular damage that leads to heart disease and cancer
• Helps protect against autoimmune disease by maintaining a healthy intestinal lining.
As you can see, saturated fat and cholesterol are needed for many vital processes. It’s when we eat damaged fats and cholesterol from foods like hydrogenated oils, pasteurized and powdered dairy products, and fried meats that injury to the walls of our blood vessels and plaque build occur – leading to cardiovascular and other diseases. Stick with foods concentrated with sources of healthy fats and/or cholesterol like avocadoes, nuts, seeds, cold pressed virgin olive oil, virgin coconut oil, red palm oil, organic eggs, chicken, and grass-fed beef. That way, you’ll do your body good and keep those pipes flowing like they should.
